Reservation Policy

HARVEST TERMS & CONDITIONS

Reservations Timings:
Kindly note, reservations are for dining only. Tables for 1 - 4 guests are booked on a two-hour dining time, tables for 5 - 7 guests for 2.5 hours and tables for 8+ guests for 3 hours. Tables may be rebooked shortly after. Tables will be held for 15 minutes after the booking time.

Reservation Confirmation:
Once credit card details are received, your reservation is confirmed and subject to our cancellation policy noted below.

Cancellation Policy – Non Special Event Days:
Credit card details are required to secure all reservations at Harvest. A cancellation charge of $20 per person will be incurred should you cancel your reservation within 24 hours of the arrival time, or if you fail to show for the booking. The cancellation charge for groups of 14+ will be equal to the value of your initial deposit. Please contact us at goodtimes@harvest.com.au to make any amendments to your reservation.

Safety Measures:
Harvest will follow the NSW Government Public Health Order directions in place at the time of your reservation. As such, our capacities, offerings and restrictions may be subject to change.


Accessibility:
Harvest restaurant is wheelchair accessible. We have a bathroom that can accommodate wheelchair access.

Accepted Payment Methods:
We are pleased to accept payment by debit, credit card and cash.

Service Charge:
A discretionary 10% service charge is applied to full restaurant book-outs only.

Credit Card Surcharge:
Please note, a variable surcharge will be applied to all EFTPOS, credit, and debit card payments.

Sunday Surcharge:
Should your reservation fall on a Sunday, a surcharge of 10% will apply to food and beverage prices.

Public Holiday Surcharge:
Should your reservation date fall on a public holiday a surcharge of 15% will apply to all food and beverage prices.

Special Promotions:
Please note, only one special offer or menu promotion can be applied per booking.