A short ride from Byron Bay, Harvest Newrybar restaurant showcases the diversity of the wonderful local region.
Our exceptional local suppliers (many of them small, artisanal producers) give us ingredients when they come into their prime, allowing us the freedom to create dishes that are inventive, exciting, spontaneous – an expression of the region in that moment.
Join our chefs for a seasonal menu inspired by Australia’s producers and under utilized native ingredients in our 100+ year old farmhouse converted restaurant.
The mood is casual, the fit-out is cosy and the dishes are simple and honest but incredibly finessed. At Harvest, we rely on our historic wood-fired oven and the best local produce that Byron Bay and its surrounds have to offer.